fresh-salted meat

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• Fresh fish — In food preparation, curing refers to various preservation and flavoring processes, especially of meat or fish, by the addition of a combination of salt, sugar and nitrate and/or nitrite. Many curing processes also involve smoking. The etymology… …   Wikipedia

• Meat — For other uses, see Meat (disambiguation). Varieties of meat Meat is animal flesh that is used as food.[1] Most often, this means the skeletal muscle and associated fat and other tissues, but …   Wikipedia

• Fresh — (fr[e^]sh), a. [Compar. {Fresher} (fr[e^]sh [ e]r); superl. {Freshest}.] [OE. fresch, AS. fersc; akin to D. versch, G. frisch, OHG. frisc, Sw. frisk, Dan. frisk, fersk, Icel. fr[imac]skr frisky, brisk, ferskr fresh; cf. It. fresco, OF. fres,… …   The Collaborative International Dictionary of English

• Fresh breeze — Fresh Fresh (fr[e^]sh), a. [Compar. {Fresher} (fr[e^]sh [ e]r); superl. {Freshest}.] [OE. fresch, AS. fersc; akin to D. versch, G. frisch, OHG. frisc, Sw. frisk, Dan. frisk, fersk, Icel. fr[imac]skr frisky, brisk, ferskr fresh; cf. It. fresco, OF …   The Collaborative International Dictionary of English

• Fresh gale — Fresh Fresh (fr[e^]sh), a. [Compar. {Fresher} (fr[e^]sh [ e]r); superl. {Freshest}.] [OE. fresch, AS. fersc; akin to D. versch, G. frisch, OHG. frisc, Sw. frisk, Dan. frisk, fersk, Icel. fr[imac]skr frisky, brisk, ferskr fresh; cf. It. fresco, OF …   The Collaborative International Dictionary of English

• Fresh way — Fresh Fresh (fr[e^]sh), a. [Compar. {Fresher} (fr[e^]sh [ e]r); superl. {Freshest}.] [OE. fresch, AS. fersc; akin to D. versch, G. frisch, OHG. frisc, Sw. frisk, Dan. frisk, fersk, Icel. fr[imac]skr frisky, brisk, ferskr fresh; cf. It. fresco, OF …   The Collaborative International Dictionary of English

• fresh — fresh1 [fresh] adj. [ME < OE fersc, but altered under infl. of OFr fres, fresche < Gmc * friska (> Ger frisch & OE fersc)] 1. a) recently produced, obtained, or arrived b) newly made [fresh coffee] 2. having original strength, vigor,… …   English World dictionary

• meat — noun ADJECTIVE ▪ fresh ▪ bad, rancid, rotten, rotting ▪ That meat smells rotten. ▪ tender …   Collocations dictionary

• Horse meat — is the culinary name for meat cut from a horse. It is slightly sweet, tender, low in fat, and high in protein. [ [http://www.vianderichelieu.com/en/cheval/content.htm Viande Richelieu] page title: Clarifying the notion of horsemeat covers… …   Wikipedia

• Breakfast — For other uses, see Breakfast (disambiguation). Part of a series on Meals …   Wikipedia

• Burmese cuisine — An outdoor cafe in Yangon Burmese cuisine includes a rich collection of dishes and meals found in various regions of the country, which is also known as Myanmar. Owing to the geographic location of Myanmar, Burmese cuisine has been influenced… …   Wikipedia